BACCICHETTO VITTORINO: WINES OF THE FRIULIAN RIVIERA

Baccichetto Vittorino:
Sparkling Wines

Sparkling wine

EXTRA DRY

RIBOLLA GIALLA

Baccichetto_Simbolo

FAMIGLIA DI PRODOTTO
Spumanti

PROVENANCE
Precenicco vineyards (Udine)

SOIL TYPE
Clayey

GRAPE VARIETY
100% Ribolla Gialla

TRAINING SYSTEM
Sylvoz, 3,700 vines per hectare

VINIFICATION

Gentle pressing with separation of free-run must; temperature-controlled fermentation (61 °F / 16 °C)

SPARKLING WINEMAKING
Charmat method

AGEING
Bottle ageing

ALCOHOL CONTENT
12% vol.

TYPICAL CHARACTERISTICS
Finely aromatic, fresh, lively, and fruit-forward. Produced from 100%
Ribolla Gialla grapes grown in our vineyards.

EAN CODE
8032869491240

TYPE OF PACKAGING
Six-bottle carton

PACKAGING EAN CODE
N/A

PAIRINGS

Excellent as an aperitif; carries a meal equally well.

SERVING TEMPERATURE

Serving 43–46 °F (6–8 °C)

Good company and its faithful companions: sparkling wines.

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Hours: 8:00 AM–12:00 PM | 3:00–7:00 PM

Baccichetto Vittorino: the wines

CLASSIC WHITES

CLASSIC REDS

NATIVE VARIETALS & PINOT NERO

FRIZZANTE

SPARKLING WINES